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REAL Raspberry Swiss Meringue Buttercream
KARA'S COUTURE CAKES7Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. sugar
- 12.6 grams meringue powder (optional, adds extra stability)
- 13 oz. egg whites
- 32 oz. butter (Unsalted room temp)
- 7 oz. shortening
- 1 Tbsp. vanilla bean paste
- 1.25 oz. freeze-dried raspberries (package, powdered in a spice grinder)
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