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Quinoa with Roasted Tomatoes, Walnuts and Olives
EAT, LIVE, RUN9Ingredients
50Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa (rinsed)
- 3 cups water (or vegetable broth)
- 16 oz. cherry tomatoes (mix of orange and red if you like!)
- 1/2 cup pitted kalamata olives (roughly chopped)
- 2 bay leaves
- 1 tsp. cumin
- 1/2 tsp. paprika
- 1/2 tsp. salt (or, to taste)
- 1/2 cup walnuts (roughly chopped)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium600mg17% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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