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Quinoa and Black Bean Salad~
THAT SKINNY CHICK CAN BAKE13Ingredients
25Minutes
670Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups quinoa (cooked in salted water according to package instructions)
- 1 1/2 cups black beans (15 ounce can, rinsed)
- 1 1/2 Tbsp. red wine vinegar
- 1 1/2 cups frozen corn (thawed)
- 1 red bell pepper (diced)
- 2 jalapeños (pickled, minced)
- 2 avocados (chopped)
- 1 pkg. grape tomatoes (sliced in half lengthwise)
- 1/4 cup chopped fresh cilantro (finely)
- 5 Tbsp. fresh lime juice
- 1 tsp. salt
- 1 1/4 tsp. ground cumin
- 1/3 cup olive oil
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium880mg37% |
| Potassium1280mg37% |
| Protein17g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber18g72% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C100% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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