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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken thighs
- 2 Tbsp. olive oil
- 1 cup quinoa
- 2 1/2 cups chicken (Progresso, Cooking Stock)
- 5 cardamom pods
- 5 clove (pods)
- 1/4 tsp. paprika
- 1/4 tsp. Garam Masala
- 1/4 tsp. turmeric
- 1/4 tsp. cumin
- 1/4 tsp. coriander
- 5 cloves garlic (chopped)
- 1/2 yellow onion (chopped)
- 1/2 inch ginger (piece of, grated)
- 2 stalks celery (sliced)
- 2 carrots (sliced)
- 1 handful spinach (chopped)
- salt
- pepper
- 2 boiled eggs
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol390mg130% |
| Sodium550mg23% |
| Potassium1370mg39% |
| Protein79g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A120% |
| Vitamin C20% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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