Quinoa With Sweet Potatoes, Kale, and Pesto

REAL SIMPLE
9Ingredients
35Minutes

Ingredients

US|METRIC
  • 2 cups quinoa (rinsed)
  • 1/2 cup olive oil
  • 3 sweet potatoes (small, about 11/2 pounds, peeled and cut into 1/2-inch pieces)
  • black pepper
  • kosher salt
  • 1 red onion (medium, sliced)
  • 2 bunches kale (1 1/4 pounds, thick stems removed and leaves cut into bite-size pieces, about 14 cups)
  • pesto
  • toasted walnuts
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