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11Ingredients
20Minutes
370Calories
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Ingredients
US|METRIC
5 SERVINGS
- 4 cups organic low sodium chicken broth
- 1 1/2 cups red quinoa (uncooked)
- 1/4 cup olive oil
- 1/4 cup lemon juice (freshly squeezed)
- 1 red bell pepper (finely chopped)
- 1/2 small red onion (finely chopped)
- 1/2 English cucumber (cut into bite-size chunks)
- 1/2 cup slivered almonds (chopped)
- 1/2 cup finely chopped fresh cilantro
- 1/2 tsp. sea salt (or to taste)
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium500mg14% |
| Protein10g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Heather 5 years ago
great summer salad! i added broccoli and used sunflower seeds instead of almonds because i already had them in the kitchen.