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Quinoa Side Dish with Spinach and Bacon
THE OVEN LIGHT7Ingredients
55Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa (uncooked, I like tri-color)
- 2 cups french bread (cut into small cubes)
- 3 Tbsp. butter
- 1 shallot (coursely chopped)
- 4 slices bacon (cooked, crumbled)
- 3 cups spinach
- 1/2 cup asiago cheese (or parmesan)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium620mg26% |
| Potassium550mg16% |
| Protein17g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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