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Quinoa Pasta With Sage Butter, Brussels Sprouts & Shallots
SPROUT AND PEA8Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box Quinoa Linguine
- 6 Tbsp. butter
- 1 shallot (large)
- 1 Tbsp. sage (fresh chopped)
- 1 cup brussels sprouts (chopped thin like confetti)
- grana padano (to sprinkle on top)
- salt
- pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium330mg14% |
| Potassium220mg6% |
| Protein2g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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