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Ingredients
US|METRIC
2 SERVINGS
- 1 chicken breast ([butterflied and halved])
- 1 cup quinoa
- 1/2 cup Parmesan ([shredded] and more for the top)
- 2 cups lettuce
- 1 tomato ([sliced into wedges])
- 1 avocado ([sliced])
- 1/2 cup cucumber ([cubed])
- 1 tsp. dried thyme
- black olives (to taste •, [finely chopped])
- marinara sauce (to taste • organic)
- salt
- pepper
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories810Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1300mg54% |
| Potassium2000mg57% |
| Protein50g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber18g72% |
| Sugars10g |
| Vitamin A140% |
| Vitamin C60% |
| Calcium45% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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