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Quinoa Coconut Chocolate Chip Cookies
MARY'S BUSY KITCHEN12Ingredients
24Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup coconut oil
- 3/4 cup sugar
- 1 large egg
- 1 1/2 tsp. vanilla extract
- 2 Tbsp. water
- 1 cup gluten free baking flour (blend ~ corn-free If needed)
- 1/2 tsp. guar gum (or Xanthan gum ~ omit if this ingredient is already in the Gluten-free baking blend)
- 1 cup quinoa flakes
- 1 tsp. baking powder (~ corn-free if needed)
- 1 tsp. canela
- 1/4 tsp. salt
- 1 cup semi sweet chocolate chips (~ I used allergy-friendly chips)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories760Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat32g160% |
Trans Fat |
Cholesterol55mg18% |
Sodium310mg13% |
Potassium420mg12% |
Protein9g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate93g31% |
Dietary Fiber6g24% |
Sugars61g |
Vitamin A2% |
Vitamin C0% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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