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Ingredients
US|METRIC
4 SERVINGS
- 100 grams Quinoa Flour
- 20 grams gluten flour (low-)
- 8 grams corn starch
- 6 eggs
- 60 grams milk
- 50 grams corn oil
- 45 grams sugar
- 3 drops white vinegar
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium115mg5% |
| Potassium520mg15% |
| Protein14g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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