Quick and Easy Salted Caramel Cake Recipe | Yummly

Quick and Easy Salted Caramel Cake

WHOLEFOOD SIMPLY
12Ingredients
60Minutes
870Calories

Ingredients

US|METRIC
  • 16 medjool dates (seeds removed)
  • 1/2 cup coconut cream (full fat)
  • 1 teaspoon natural vanilla extract (concentrated)
  • 1 pinch salt
  • 3 eggs
  • 3 cups almond meal
  • 1 teaspoon baking powder
  • 4 tablespoons almond butter
  • 3 tablespoons maple syrup
  • 3 tablespoons coconut oil (soft)
  • 1 teaspoon vanilla extract
  • 1 pinch salt
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    NutritionView More

    870Calories
    Sodium14% DV340mg
    Fat106% DV69g
    Protein47% DV24g
    Carbs18% DV53g
    Fiber48% DV12g
    Calories870Calories from Fat620
    % DAILY VALUE
    Total Fat69g106%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol160mg53%
    Sodium340mg14%
    Potassium1000mg29%
    Protein24g47%
    Calories from Fat620
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber12g48%
    Sugars31g62%
    Vitamin A6%
    Vitamin C2%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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