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Renee Marshall: "It turned out great and it was my first time maki…" Read More
6Ingredients
35Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. top sirloin steak (boneless, cut into thin strips)
- 3/4 cup bbq sauce (P.F. Chang’s® Home Menu Mongolian Style, divided)
- 1 Tbsp. vegetable oil
- 2 tsp. minced fresh garlic
- 1 cup fresh mushrooms (sliced)
- 5 green onions (cut strips)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium570mg24% |
| Potassium590mg17% |
| Protein24g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars13g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)