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Quick and Easy Garlic Baked Chicken Fingers
THE SPRUCE EATS10Ingredients
40Minutes
340Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 Tbsp. butter
- 2 Tbsp. extra virgin olive oil
- 3 cloves garlic (finely minced)
- 6 boneless chicken breast halves (without skin, about 1 1/2 pounds)
- 1 cup dry bread crumbs (fine, part panko if possible)
- 1/3 cup shredded Parmesan cheese (fresh, or about 1/4 cup freshly grated Parmesan cheese)
- 1 tsp. parsley flakes (dried)
- 1/2 tsp. basil (dried leaf)
- 1/2 tsp. salt
- 1 dash freshly ground black pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium590mg25% |
| Potassium750mg21% |
| Protein44g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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