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Quick and Easy Crock Pot Beef Stew Recipe
EATING ON A DIME11Ingredients
8Hours
800Calories
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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. stew meat
- 16 oz. frozen green beans
- 3 whole carrots (peeled and sliced)
- 3 russet potatoes (peeled and diced)
- 1/2 onion (chopped)
- 2 bay leaves
- salt
- pepper
- 1 can crushed tomatoes
- 2 cups water
- 1/4 cup worcestershire sauce
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium410mg17% |
| Potassium1420mg41% |
| Protein43g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C35% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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