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Quick and Easy Chinese Green Beans with Tempeh Recipe (Vegan)
COOKING WITH CAMILLA12Ingredients
25Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 90 grams tempeh (drained and rinsed)
- 200 grams frozen green beans
- 1 small red onion (diced)
- 2 garlic cloves (minced)
- 1/2 red chilli (finely diced)
- 1 tsp. cornstarch
- 1 Tbsp. tamari
- 1 Tbsp. rice wine
- 1 Tbsp. sesame oil
- 1 tsp. brown rice syrup
- 1/4 tsp. white pepper
- 1/4 cup water
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium260mg11% |
Potassium240mg7% |
Protein6g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber2g8% |
Sugars3g |
Vitamin A6% |
Vitamin C15% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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