Quick and Cheesy Polenta Recipe | Yummly
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Quick and Cheesy Polenta

GOOD (CHEAP) EATS(4)
Carolyn Bove: "Absolutely yummy! Made it exactly as recipe says…" Read More
7Ingredients
25Minutes
210Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 3 cups chicken broth (or stock)
  • 1 cup milk
  • 1/2 teaspoon fine sea salt
  • 1 cup polenta
  • 1/4 cup butter (cut into cubes)
  • 3/4 cup asiago (shredded, Parmesan, or Romano cheese)
  • ground black pepper (freshly)
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    NutritionView More

    210Calories
    Sodium27% DV640mg
    Fat26% DV17g
    Protein20% DV10g
    Carbs3% DV8g
    Fiber0% DV0g
    Calories210Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol45mg15%
    Sodium640mg27%
    Potassium300mg9%
    Protein10g20%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A10%
    Vitamin C4%
    Calcium20%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(4)

    Carolyn Bove 7 months ago
    Absolutely yummy! Made it exactly as recipe says, and it was delicious. I have used cheddar cheese and added cream cheese in the past, all good!
    Soooo yummy I could eat the whole pot 😂 didn’t have Parmesan so used cheddar and was still goey and cheesy
    Doug McKay 2 years ago
    Very easy and it tasted great!
    N Bateman 3 years ago
    Amazing! Easy and not made with heavy cream. A keeper recipe.

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