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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. gluten (free or whole wheat ziti pasta, cooked)
- 1 1/2 lb. ground turkey (lean)
- 1 Tbsp. olive oil
- 1 Tbsp. dried basil
- 1 tsp. dried oregano
- 2 Tbsp. garlic powder
- 1/4 cup onion (dried, or 1 tbls onion powder)
- 1 tsp. chili powder
- 1 tsp. honey
- 1/2 cup water
- 15 oz. tomato sauce
- 4 oz. garlic (& herb goat cheese)
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium650mg27% |
| Potassium1060mg30% |
| Protein119g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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