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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. cooking oil (light)
- 2 eggs (beaten)
- 1 Tbsp. minced garlic
- 1 small onion (finely chopped)
- 1 cup chopped carrots (finely)
- 1 cup frozen peas (thawed)
- 1/2 cup frozen corn (thawed)
- salt (to taste)
- 1/2 tsp. white pepper (powder)
- 4 cups rice (cooked plain)
- 2 Tbsp. light soy sauce
- spring onion (finely chopped, for garnish, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium740mg31% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A120% |
| Vitamin C15% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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