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Quick Summer Black Soya Bean Spaghetti (vegan, Gluten Free)
EAT BETTER FEEL HAPPY22Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 pak choi (cabage)
- 1 handful sugar snap peas
- cherry tomatoes (couple)
- 1 can chickpeas
- 1 spring garlic (or couple garlic cloves plus spring onions)
- 200 grams spaghetti (black soya bean)
- 3 Tbsp. olive oil
- 1 Tbsp. oil (sesame seeds)
- rock salt
- spaghetti
- spices
- onion powder
- fenugreek
- tomato flakes
- nigella seeds
- chilli flakes
- fennel
- coriander seeds
- parsley
- black pepper
- chives
- cloves
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