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Hilda Glazer: "Not much sauce but tasty" Read More
14Ingredients
15Minutes
780Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 2 lb. shrimp (any size you prefer, I used 15-21 peeled and deveined)
- 1/2 tsp. salt (and pepper)
- 1 1/2 tsp. oregano
- 1 tsp. paprika
- 1 lemon
- 1 box pasta (2 lbs)
- 2 Tbsp. olive oil
- 2 cloves garlic (minced)
- 1/2 tsp. salt (and pepper)
- 1/3 cup feta cheese
- 1/4 cup herbs (chopped)
- 1/3 cup crumbled feta
- chilli flakes
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium1210mg50% |
| Potassium730mg21% |
| Protein62g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C45% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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