Quick Shrimp Pad Thai Recipe | Yummly

Quick Shrimp Pad Thai

FOOD AND WINE(3)
Erin S.: "Amazingly! Super easy and so delicious!" Read More
14Ingredients
30Minutes
610Calories
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Ingredients

US|METRIC
  • 8 ounces thai noodles (preferably A Taste of Thai or Thai Kitchen brands)
  • 2 tablespoons asian fish sauce
  • 3 tablespoons light brown sugar
  • 1/4 cup fresh lime juice (plus wedges for serving)
  • 2 Thai bird chiles (or 1 serrano with seeds, stemmed and thinly sliced)
  • 1/4 cup canola oil
  • 3 shallots (large, thinly sliced, 1 cup)
  • 3 large garlic cloves (minced)
  • 12 ounces medium shrimp (shelled and deveined)
  • 2 large eggs (beaten)
  • 4 scallions (thinly sliced)
  • roasted peanuts
  • bean sprouts
  • chopped cilantro
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    NutritionView More

    610Calories
    Sodium85% DV2030mg
    Fat42% DV27g
    Protein57% DV29g
    Carbs21% DV64g
    Fiber8% DV2g
    Calories610Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol235mg78%
    Sodium2030mg85%
    Potassium690mg20%
    Protein29g57%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber2g8%
    Sugars12g24%
    Vitamin A30%
    Vitamin C30%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Kelley Touchton a year ago
    It was okayyy....... lol tastes like an American version of an Asian recipe 🤗
    Brandon Bishop 3 years ago
    Did not turn out great. Had a strange taste. I’ll look for another recipe next time.
    Erin S. 3 years ago
    Amazingly! Super easy and so delicious!

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