Quick-Roasted Cherry Tomato Sauce with Spaghetti Recipe | Yummly

Quick-Roasted Cherry Tomato Sauce with Spaghetti

MYRECIPES
11Ingredients
32Minutes
420Calories

Ingredients

US|METRIC
  • 4 quarts water
  • 2 teaspoons kosher salt
  • 8 ounces spaghetti (uncooked)
  • 2 2/3 cups cherry tomatoes
  • 2 tablespoons extra-virgin olive oil (divided)
  • 2 teaspoons red wine vinegar
  • 3/8 teaspoon kosher salt
  • 1/8 teaspoon crushed red pepper
  • 2 1/2 tablespoons fresh basil leaves (chopped or torn)
  • 2 1/2 tablespoons fresh flat leaf parsley (chopped)
  • 1/2 cup goat cheese (crumbled semisoft)
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    NutritionView More

    420Calories
    Sodium66% DV1580mg
    Fat28% DV18g
    Protein33% DV17g
    Carbs16% DV48g
    Fiber12% DV3g
    Calories420Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol30mg10%
    Sodium1580mg66%
    Potassium410mg12%
    Protein17g33%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A35%
    Vitamin C30%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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