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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. strawberries (Florida)
- 1 1/2 cups white wine vinegar
- 1/4 cup sugar
- 2/3 cup water
- 2 Tbsp. coarse salt
- salad (For each)
- baby arugula (or other greens of choice)
- 1/3 cup quinoa (cooked and cooled)
- 1/4 cup goat cheese (crumbled)
- 1/4 cup walnuts (chopped)
- 4 Tbsp. pickling liquid
- 6 Tbsp. extra virgin olive oil
- 1/2 shallot (minced)
- salt
- pepper
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium3800mg158% |
| Potassium500mg14% |
| Protein10g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A45% |
| Vitamin C130% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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