Quick Noodles With Tofu And Vegetables

PEARLSOFEAST
12Ingredients
30Minutes
640Calories

Ingredients

US|METRIC
  • 1/4 cup light soy sauce
  • 2 tablespoons sweet chilli sauce
  • 2 tablespoons lime juice
  • 300 grams firm tofu
  • 2 tablespoons sesame oil
  • 400 grams noodles (shelf fresh)
  • vegetables (chopped and sliced, mushrooms, bell pepper, carrot, spring onion and coriander)
  • 2 cloves garlic (grated)
  • 1 inch ginger
  • 1 red chilli (diced)
  • peanuts
  • 1 lime
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    NutritionView More

    640Calories
    Sodium44% DV1060mg
    Fat32% DV21g
    Protein59% DV30g
    Carbs28% DV85g
    Fiber28% DV7g
    Calories640Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol85mg28%
    Sodium1060mg44%
    Potassium630mg18%
    Protein30g59%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber7g28%
    Sugars4g8%
    Vitamin A25%
    Vitamin C25%
    Calcium60%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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