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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. penne pasta
- 4 Tbsp. olive oil
- 1 yellow onion (chopped)
- 2 cloves garlic (minced)
- 1 ham steak (large, diced)
- 1 pt. grape tomatoes (halved or quartered)
- 1/3 cup Kalamata olives (sliced)
- 1/2 cup grated Parmesan cheese (freshly)
- 2 Tbsp. fresh basil (julienned)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1020mg43% |
| Potassium680mg19% |
| Protein32g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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