United States Simple to prepare & really good. add a salad & you have a nice meal

Turned out great ! Added feta cheese and out the tomato’s on in slices not diced. Definitely going to make it again!

amazing! i used flatbread added fresh veggies from my garden. only complaint is the bread gets a little soggy on the bottom, but otherwise perfect!

Absolutely fantastic!!! Adding this into my rotation! We could not control ourselves and ate every last morsel!

I thought this recipe was simple and had excellent taste! I made very few changes: 1- I could not find ang Naan at my grocery store, so i settled for flatbread instead (which turned out pretty good!) 2- I used dried basil seasoning as opposed to fresh, but will try it next time 3- I used just a few pinches of shredded mozzarella to fill in the gaps between the sliced fresh mozzarella. Overall, it was a quick, cost effective recipe that had us wishing there were leftovers (cause there definitely were none!)

Simple and quick to make, easily customizable for varied tastes would make again for sure!

Great! the kids loved it.

Great have made it several times; quick and easy

Very good. I highly suggest adding your own stuff and double it up. I did exactly as the recipe said and it was great, but for me I like more stuff on my pizza like pepperonis so that is why I recommend making it your own. It’s really versatile you can make a lot with it without messing with the flavors

🤤 Too good! Note to self: double it!

My husband and I love to make these on the smoker. Another variation we make is to use a pesto for the sauce, cover with chicken, spinach, sun dried-tomatoes, mushrooms and mozzarella. Either way you dress them up, you really can't go wrong. I do like this idea with the drizzle of balsamic. Delicious!!

Tasted amazing. I'll definitely cook it again

really good! will add balsamic drizzle next time.

Very simple to make and delicious! This was a quick lunch decision for my wife and I and it is now saved to be a future meal idea!

Really easy to make and it’s delicious.

This a new staple in my house. Also works well with pita rounds!

Great recipe! Would make it again fairly easy, a bit of chopping required. Added pepper.

turned out amazing! so simple and easy to make but yeat so tasty! only thing is i don't recommend baking for 12 minutes as instructed, i find that 6 - 8 min is plenty.

Turned out great I added sweet peppers and red onion was very tasty!

Super quick, easy and yummy!

it turned out great. simple and easy

It was just delicious, any didn’t take too long tol make

Delish! I made some minor changes: I used garlic naan instead of plain, skipped the minced garlic and replaced it with a pinch of garlic powder instead, and was very generous with the olive oil. Overall I cooked it for about 16 minutes, and it was nice and crispy, but could have even gone another minute or two. It tasted wonderful and is absolutely a keeper.

amazing stuff. I brushed olive oil on the naan before the oven and it turned out really tasty

Watch out for the pizzas getting soggy. Otherwise a good recipe

No sauce would be better

loved it! would 100% make again

good needed a little more garlic salt

I switched the recipe to pepperoni and it worked fine, Also the guided feature it is super helpful!

Perfect! Except I used regular thin and crispy pizza shells. So quick and easy!