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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1/4 extra firm tofu (brick)
- 1/2 cup zucchini squash (cut in bite sized pieces)
- garlic (powderto taste)
- Himalayan pink salt (a sprinkle)
- 1/3 cup shredded mozzarella cheese
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