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Quick Easy Mekong Inspired Omelette with Peanut Sauce
COMPASS AND FORK18Ingredients
15Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. garlic (crushed*)
- 2 Tbsp. peanut butter (crunchy)
- 2 Tbsp. tamari (soy sauce, style is best*)
- 1 tsp. honey (or brown sugar)
- 1 pinch chilli powder
- 1/4 cup coconut milk (substitute with water)
- 1/2 lime juice (only, optional*)
- 8 eggs (whisked)
- 1 Tbsp. coconut oil (or olive oil*)
- 5 oz. shrimp (small, shelled, de-veined, diced)
- 5 oz. pork (finely diced)
- spring onions (2 green, thinly sliced*)
- 9 oz. bean sprouts (shoots *)
- peppermint (mint leaves, or spearmint are best*)
- cilantro (Coriander including the thinner stalks*)
- basil (Vietnamese, including the thinner stalks*)
- lettuce
- rice paper (optional*)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol500mg167% |
| Sodium760mg32% |
| Potassium570mg16% |
| Protein32g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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