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Quick Easy Crock Pot Italian Beef (Low Carb Options)
RECIPES THAT CROCK9Ingredients
8Hours
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. chuck roast (can use up to a 5 lb roast)
- 24 oz. marinara sauce
- 1/2 cup beef broth
- 1/2 cup pepperoncinis (sliced)
- 1/2 cup juice (pepperoncini)
- buns
- cheese
- salt
- pepper
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol235mg78% |
| Sodium1250mg52% |
| Potassium1670mg48% |
| Protein71g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber6g24% |
| Sugars18g |
| Vitamin A30% |
| Vitamin C50% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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