Quick Coq Au Vin Recipe | Yummly

Quick Coq au Vin

SUR LA TABLE
18Ingredients
75Minutes
610Calories
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Ingredients

US|METRIC
  • 1 chicken (3½- to 4-pounds or 2 whole boneless chicken legs plus 2 whole boneless, skinless breasts)
  • 12 pearl onions (small)
  • 2 tablespoons olive oil
  • 1/2 teaspoon sugar
  • 1/2 cup water
  • 4 mushrooms (large, 4 ounces, cleaned and quartered)
  • 1/3 cup finely chopped onion
  • 3 garlic cloves (crushed and finely chopped, 2 teaspoons)
  • 1 1/2 cups red wine (fruity, dry, robust, such as Syrah or Grenache)
  • 1 thyme sprig (fresh, or ½ teaspoon dried thyme)
  • 2 bay leaves
  • 2 tablespoons finely chopped fresh parsley
  • 3/4 teaspoon salt
  • 3/4 teaspoon freshly ground black pepper
  • 1 teaspoon potato starch
  • 2 tablespoons red wine
  • 4 slices white bread (firm, 4 ounces)
  • 2 teaspoons canola oil
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    NutritionView More

    610Calories
    Sodium34% DV820mg
    Fat26% DV17g
    Protein102% DV52g
    Carbs15% DV46g
    Fiber20% DV5g
    Calories610Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol150mg50%
    Sodium820mg34%
    Potassium1210mg35%
    Protein52g102%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber5g20%
    Sugars20g40%
    Vitamin A6%
    Vitamin C35%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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