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Quiche with Ramps, Mushrooms, and Brie
THE GOURMET GOURMAND13Ingredients
95Minutes
240Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 cups all-purpose flour
- 1/2 tsp. salt
- 1/2 tsp. sugar
- butter (stick very cold, cut into cubes)
- 1 egg
- 2 Tbsp. ice water
- 5 eggs
- 1 1/2 cups half-and-half
- 4 ramps (finely diced, white and green parts + 5-6 whole ramps)
- 2 1/2 cups baby portabella mushrooms (sliced thin, plus 5 whole baby portabellas)
- 1/2 wheel of brie (diced)
- salt
- pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium310mg13% |
| Potassium330mg9% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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