Quiche Lorraine

ONCE UPON A CHEF(3)
Carolina E.: "This was delicious. My husband said it was so goo…" Read More
9Ingredients
75Minutes
600Calories

Ingredients

US|METRIC
  • 1 frozen pie crust (9-inch deep-dish, I like the Wholly Wholesome brand from Whole Foods)
  • 8 ounces thick-cut bacon (about 6 slices, diced)
  • 1/2 cup shallots (chopped, from 1 large shallot)
  • 4 large eggs
  • 1 1/4 cups heavy cream
  • 1/4 teaspoon salt
  • 1/8 teaspoon cayenne pepper
  • 1 pinch ground nutmeg
  • 3 ounces gruyère (finely shredded, about 1-1/4 cups)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    600Calories
    Sodium27% DV640mg
    Fat88% DV57g
    Protein35% DV18g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories600Calories from Fat510
    % DAILY VALUE
    Total Fat57g88%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol315mg105%
    Sodium640mg27%
    Potassium270mg8%
    Protein18g35%
    Calories from Fat510
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A35%
    Vitamin C4%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Carolina E. a month ago
    This was delicious. My husband said it was so good it made him want to be a better person so he could be worthy. Have the ingredients assembled before you begin and it comes together quickly. Definitely opt for the heavy cream.
    Linda 10 months ago
    Turned out delish. Reminded me of my very first quiche Lorraine that we made after seeing Julia Child make it many years ago. I did omit the milk and used 100% heavy cream.
    Delicious & creamy! Great recipe. Thanks for sharing😋

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop