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Quatro Chiles Beef Chile Colorado!
PINAENLACOCINA.COM19Ingredients
4Hours
350Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 chuck steaks (thick, 2 1/2-3 lbs total weight)
- 5 potatoes (white, 1 1/3 lbs)
- salt
- pepper
- 1 1/2 tsp. granulated garlic
- avocado oil
- 6 ancho (chile, depending on size if large, use 4)
- 6 chile (california or guajillo)
- 6 chile de arbol
- 4 chile (morita)
- 1 white onion sliced (medium, in half)
- 6 cloves garlic (minced)
- 6 cups broth (or water)
- 1 tsp. oregano
- 1 tsp. cumin seeds
- 1 tsp. peppercorns
- 1 inch cinnamon (section Mexican)
- 4 whole cloves
- 1/4 cup apple cider vinegar
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium990mg41% |
| Potassium1730mg49% |
| Protein28g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A70% |
| Vitamin C70% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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