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Ingredients
US|METRIC
4 SERVINGS
- 1 hothouse cucumber (large)
- 2 cups quark (Wünder Creamery Plain)
- 2 lemons (medium)
- lemon zest (1½ Tbpsns.)
- 1/3 cup fresh dill (finely chopped)
- olive oil (2 Tbspsns. good quality)
- 1 garlic clove (finely grated)
- kosher salt (divided)
- freshly ground black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium420mg18% |
| Potassium300mg9% |
| Protein7g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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