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Purslane & Parmesan Orzo
CULINARY ADVENTURES WITH CAMILLA10Ingredients
30Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. orzo
- 2 cups greens (purslane, chopped, click to read about purslane)
- 1 cup carrot (top greens)
- 3 Tbsp. fresh herbs (chopped)
- 1 cup celery (diced)
- 1 cup carrots (shredded)
- 1 cup Parmesan cheese
- olive oil
- 1 Tbsp. tamari
- 1 Tbsp. freshly squeezed lemon juice
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium760mg32% |
| Potassium620mg18% |
| Protein26g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A190% |
| Vitamin C20% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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