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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup warm water (~100°F)
- 1 tsp. granulated sugar
- 1 tsp. active dry yeast
- 1 cup purple sweet potato (cooked, 1 large potato or 2 medium)
- 1 cup whole milk (scalded)
- 4 oz. unsalted butter
- 1/2 tsp. pure vanilla extract
- 3 1/2 cups all-purpose flour (divided)
- 1/4 cup light brown sugar (packed)
- 1 tsp. kosher salt
- 1/4 tsp. canela
- 1/4 tsp. ginger
- 1/4 tsp. nutmeg
- 1/4 tsp. cardamom
- 1 large egg
- 1 Tbsp. water
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium670mg28% |
| Potassium370mg11% |
| Protein16g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate108g36% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A110% |
| Vitamin C2% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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