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Ingredients
US|METRIC
12 SERVINGS
- 355 grams plain flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 225 mL milk
- 2 tsp. vanilla extract (I used 1 tsp extract and 1 tsp vanilla bean paste)
- 400 grams caster sugar
- 225 grams unsalted butter (softened)
- 4 medium eggs
- food colour (Purple, I used Wilton violet gel colouring)
- 500 grams icing sugar (sifted, easiest way to sift is by pulsing in a food processor)
- 275 grams salted butter (about 2.5 sticks)
- table salt (Extra, to taste)
- sprinkles (Optional:, to decorate)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium470mg20% |
| Potassium110mg3% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber<1g4% |
| Sugars75g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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