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Purple Gooseberry, Lemon And Rhubarb Cake
BELLEAU KITCHEN9Ingredients
55Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams fruit (you can use any fruit, chopped small or if berries, left whole, fresh or frozen)
- 175 grams sugar
- 175 grams butter
- 250 grams self-raising flour
- 1 duck egg
- 1 egg (hens)
- milk (a little, to slacken)
- 1 lemon
- 1 tsp. canela
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories800Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium1100mg46% |
| Potassium310mg9% |
| Protein11g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber5g20% |
| Sugars54g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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