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Ingredients
US|METRIC
6 SERVINGS
- 1 head green cabbage
- 1/2 onion
- 2 carrots
- 2 tsp. kosher salt
- 2 tsp. dried oregano
- 1 cup apple cider vinegar
- 1 lb. red beans
- 3 qt. water
- 1 Tbsp. base (Veggie Stock)
- 1 New Mexico chili (Dried)
- 4 cloves garlic
- 1 onion
- 6 Roma tomatoes
- 1/2 onion
- 1 clove garlic
- 1 jalapeño
- 1 lime
- 12 oz. jack cheese (Monterrey)
- canola oil
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1190mg50% |
| Potassium1780mg51% |
| Protein34g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber17g68% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C170% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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