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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. tomatoes (peeled, seeded, and roughly chopped)
- 3/4 cup brown sugar
- 1 hot pepper (seeded and finely diced)
- 1 Tbsp. red pepper flakes
- 1 Tbsp. canela
- 3 Tbsp. red wine vinegar (more or less to taste)
- 1/2 cup fresh lime juice
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium420mg12% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars31g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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