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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup safflower oil
- 1 1/2 cups granulated sugar (I used super-fine baker's sugar)
- 4 large eggs (at room temperature)
- 1 cup canned pumpkin (not pumpkin pie filling)
- 2/3 cup white rum (Bacardi)
- 1/2 cup whiskey
- 1/4 cup water
- 1 Tbsp. maple extract
- 2 1/4 cups cake flour
- 3.4 oz. instant pudding (package pumpkin spice)
- 2 tsp. baking powder
- 1 tsp. fine sea salt
- 1 tsp. ground cinnamon
- 1/2 tsp. allspice
- glaze
- 1 cup powdered sugar
- 1 Tbsp. maple extract
- 1 Tbsp. whiskey
- 2 Tbsp. white rum (Bacardi)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium450mg19% |
| Potassium100mg3% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber1g4% |
| Sugars44g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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