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Pumpkin, Kale & Chickpea Salad With Tahini Dressing
TALLULAH'S TREATS12Ingredients
40Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams pumpkin
- 1 can chickpeas (rinsed and drained)
- kale (8 large handfuls, circa 340g as much as you like really!)
- garlic
- olive oil
- 4 Tbsp. tahini
- 4 Tbsp. water
- 1 Tbsp. tamari soy sauce
- 1 1/2 tsp. balsamic vinegar (balso )
- 1 tsp. ground ginger
- 1 Tbsp. chives (optional)
- 2 tsp. garlic (infused olive oil, goo )
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium790mg23% |
| Protein11g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A240% |
| Vitamin C60% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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