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Pumpkin semolina cake – Healthy dessert in fall colors
UKRAINIAN RECIPES8Ingredients
65Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 100 grams sugar
- 300 grams semolina
- 250 mL kefir
- 250 grams pumpkin (grated)
- butter (dairy, – for greasing)
- vanilla sugar (– to taste)
- powdered sugar (– to taste)
- sour cream (– for serving)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium90mg4% |
| Potassium440mg13% |
| Protein12g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber4g16% |
| Sugars30g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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