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Ingredients
US|METRIC
4 SERVINGS
- 1 cup stout
- 1/2 cup pumpkin puree (pure)
- 1/4 cup light brown sugar
- 1 packet dry active yeast
- 2 Tbsp. vegetable oil
- 3 cups flour (all-purpose)
- 1 cup whole wheat flour
- 2 tsp. canela
- 1/2 tsp. grated nutmeg (freshly)
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1/2 tsp. sea salt
- 1/4 cup baking soda (for boiling)
- 1/4 cup granulated sugar
- 1 Tbsp. turbinado sugar
- 1 tsp. ground cinnamon
- 1/4 tsp. grated nutmeg (freshly)
- 1/4 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1 tsp. kosher salt
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