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Ingredients
US|METRIC
4 SERVINGS
- 1 kg pumpkin (peeled and diced into bite size pieces)
- 1 onion (large, peeled and chopped)
- 1 Tbsp. olive oil
- 2 cloves garlic (minced)
- 2 stalks celery (chopped)
- 1/3 cup grated Parmesan
- 200 grams baby spinach
- 1 1/2 cups arborio rice
- 1/2 cup white wine
- 3 cups vegetable stock (warmed)
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