Pumpkin Vegetable Potage with Toasted Farro Recipe | Yummly
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Pumpkin Vegetable Potage with Toasted Farro

BLUE APRON
13Ingredients
65Minutes
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Pumpkin Vegetable Potage with Toasted Farro
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Ingredients

US|METRIC
2 SERVINGS
  • 2 cloves garlic
  • 1 bunch cilantro
  • 15 oz. chickpeas
  • 1 cubanelle pepper
  • 1 jalapeño pepper
  • 1 oz. Kalamata olives
  • 1 red onion
  • 1 sugar pumpkin (Small)
  • 1/2 cup farro
  • 1 Tbsp. spice (New World, Blend)
  • 14.5 oz. chopped tomatoes
  • 2 oz. vegetable base
  • 2 oz. feta cheese
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