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Pumpkin Spiced Corn Bread (10 Ingredients)
GLUTEN FREE PALATE11Ingredients
30Minutes
120Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups gluten-free cornmeal
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. canela
- 1/2 tsp. pumpkin spice
- 1 large egg (room temperature)
- 1/4 coconut oil (melted and cooled)
- 1 cup pumpkin puree (not pie filling)
- 1/2 cup greek yogurt (vanilla)
- 1/4 cup granulated sugar (or coconut sugar)
- greek yogurt (**Substitution solution - replace the vanilla, with vanilla almond or coconut yogurt to make this dairy-free.)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium380mg16% |
| Potassium150mg4% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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