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Ingredients
US|METRIC
192 SERVINGS
- 1/2 cup all purpose flour
- 3/4 cup light brown sugar (packed)
- 2 tsp. spice blend (pumpkin pie, click here for my recipe)
- 1 tsp. ground cinnamon
- 1/4 tsp. salt
- 1/4 cup non dairy butter (softened)
- cake
- 1 egg substitute (I use a chia egg but there are many to choose from)
- 1 cup sugar
- 1/2 cup non dairy butter (softened)
- 1 cup non dairy sour cream (or unsweetened non-dairy yogurt)
- 1 tsp. vanilla
- 2 cups all-purpose flour
- 2 tsp. baking powder
- 1/2 tsp. sea salt
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium25mg1% |
| Potassium5mg0% |
| Protein0g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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