Pumpkin Spice Muffins with Cinnamon Cream Cheese Glaze {Gluten-free}

Name: Pumpkin Spice Muffins with Cinnamon Cream Cheese Glaze {Gluten-free}
Total time: 1 h
Yield: 12
Ingredients: 1/3 cup oat flour 1½ cups all-purpose flour can be substituted for the first 6 ingredients if not making gluten-free; 1/3 cup millet flour; 1/3 cup white rice flour; 1/4 cup sweet rice flour; 1/4 cup tapioca starch; 1/2 teaspoon xanthan gum; 1 1/2 teaspoons canela; 1/2 teaspoon ground ginger; 1/8 teaspoon ground cloves; 1/4 teaspoon ground nutmeg; 1/2 teaspoon baking soda; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup pumpkin puree not pumpkin pie filling; 2 tablespoons vegetable oil; 2 1/2 tablespoons applesauce; 2 large eggs; 1/2 cup sugar; 3 tablespoons honey or maple syrup; 1 teaspoon vanilla extract; 2 tablespoons butter melted; 1/4 cup sugar; 2 teaspoons ground cinnamon; 1/4 cup oat flour Note: I grind gluten-free oats in a food processor until fine; 1 tablespoon butter room temperature; 1 ounce cream cheese room temperature; 1/4 cup powdered sugar sifted; 1/2 teaspoon ground cinnamon; 1/8 teaspoon vanilla extract; 2 1/2 teaspoons non-fat milk

SNIXY KITCHEN

30Ingredients

60Minutes

230Calories

Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC

12 SERVINGS

1/3 cup oat flour (1½ cups all-purpose flour can be substituted for the first 6 ingredients if not making gluten-free)

1/3 cup millet flour

1/3 cup white rice flour

1/4 cup sweet rice flour

1/4 cup tapioca starch

1/2 tsp. xanthan gum

1 1/2 tsp. canela

1/2 tsp. ground ginger

1/8 tsp. ground cloves

1/4 tsp. ground nutmeg

1/2 tsp. baking soda

1 1/2 tsp. baking powder

1/2 tsp. salt

1 cup pumpkin puree (not pumpkin pie filling)

2 Tbsp. vegetable oil

2 1/2 Tbsp. applesauce

2 large eggs

1/2 cup sugar

3 Tbsp. honey (or maple syrup)

1 tsp. vanilla extract

2 Tbsp. butter (melted)

1/4 cup sugar

2 tsp. ground cinnamon

1/4 cup oat flour (Note: I grind gluten-free oats in a food processor until fine)

1 Tbsp. butter (room temperature)

1 oz. cream cheese (room temperature)

1/4 cup powdered sugar (sifted)

1/2 tsp. ground cinnamon

1/8 tsp. vanilla extract

2 1/2 tsp. non-fat milk

Did you make this?

Add All to Shopping List

Add to Meal Planner

Directions

For an even better recipe experience, download the free Yummly app.

You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.

No thanks, continue to directions

Scan the QR code or go to yummly.com/mobile

NutritionView More

Unlock full nutritional details with subscription

230Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories230Calories from Fat70

% DAILY VALUE

Total Fat8g12%

Saturated Fat3g15%

Trans Fat0g

Cholesterol45mg15%

Sodium310mg13%

Potassium120mg3%

Protein3g

Calories from Fat70

% DAILY VALUE

Total Carbohydrate38g13%

Dietary Fiber2g8%

Sugars21g

Vitamin A70%

Vitamin C2%

Calcium8%

Iron6%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Notes

Add Note

Jot it down

Subscribe to Yummly to add notes

Recipe Tags

Reviews

Connect to Yummly to review this recipe

Pumpkin Spice Muffins with Cinnamon Cream Cheese Glaze {Gluten-free}

Ingredients

Directions

NutritionView More

Notes

Recipe Tags

Reviews

Related

More Recipes fromSnixy Kitchen

You May Also Like

Millet Flour Muffins

Baking with Millet Flour

PlanShop